Online through our chef catalog, by phone or text on Hagen's 24/7 line, or by email — same trucks, same delivery window, same kitchen.
Pick your kitchen from the dropdown, see your prices, build your cart, submit. Your "usual" list pre-fills from your last few orders so a Wednesday rebuild takes 30 seconds. Cutoff 4 PM ET for next-day delivery.
Open the catalogSave it to your home screen — works on phone, tablet, and desktop. No app to download.
Walk out of service at 11pm and text your list. Driving and need to reorder a case? Call and tell Hagen — your order's in dispatch's queue by morning. He recognizes your kitchen by caller ID.
If you haven't ordered from us before, start with the application. We'll set you up, walk you through how it works, and put your kitchen on the route.
Apply for an accountIt doesn't matter how the order reaches us. Once it's in, it goes through the same warehouse, on the same refrigerated trucks, on the same routes that have been delivering Cape Cod kitchens since 1947.